The Restaurant

Just inside the entrance from Capitol Street is the Edison Walthall Hotel restaurant.  A favorite among local business people for lunch, the dining room features American cuisine, some items with a local flair such as baked stuffed catfish.  The Walthall desserts are perpetually popular, and are made from scratch by the chef.

The Bar

Rich woods and unique art collection heighten the ambience of this club-like setting.  The bar is open 4pm to 10 pm Monday through Saturday.  Complimentary hors d'oeuvres 5 pm to 7 pm Monday through Friday, pianist nightly except weekends. 

Sunday Brunch

More than 68 feet of food: cheese blintzes, eggs benedict, poached salmon, marinated herring, hand carved roast beef and leg of lamb, poultry, seafood specialties, fresh vegetables, homemade soup, fresh fruits, traditional cold salads, dessert crepes and a wide array of desserts.  The Sunday brunch is reason enough to stay the weekend.  11am - 2pm

In Room Dining

Available 6:30am to 10pm weekdays, and 7am to 10pm weekends, the room service menu offers a full selection of entrees, salads, desserts, and breakfast items.